Black forest cake

Ingredients - 

1. All Purpose flour - 2 cups
2. Baking Powder- 1 tsp
3. Baking Soda- 1tsp
4. Salt - 1 tsp
5. Eggs -2
6. Sugar- 3/4 cup
7. Chocolate Powder - 1 cup
8. Cooking Oil - 1 cup
9. Milk - 1tbsp 
10. Lemon Juice - 1tsp

Directions- 

• In a big bowl, mix all purpose flour, baking soda, salt and baking powder.
• In another Bowl, mix sugar, cooking oil and chocolate powder together, mix to make all the sugar crystals dissolved.
• Beat eggs in another container.
• Add eggs to the sugar mixture and stir.
• Slowly, transfer mixture of flour in mixture of sugar, stirring it continuously.
• Mix milk and lemon juice to the batter.
• In an oven cooking pan, Spray some oil all over the pan.
• Transfer the batter in a pan.
• Cook inside the oven for 30-35 minutes at 350 deg F.
• Take it out, insert a toothpick in the center of cake, it comes out clear, your cake is done, If no put it again for 5 minutes, and repeat the process.
• Put the cake outside of oven and let it cool down.
• Garnish it with cream and cake sprinklers.
• Enjoy it at room temperature or chilled.

 NOTE - If you don't eat egg, replace eggs with 1 cup of milk powder and 1 cup of cream. The recipe will remain same.